BIOACTIVE COMPOUNDS FROM MULTIFARIOUS NATURAL FOODS FOR HUMAN HEALTH

Foods and Medicinal Plants

Manufacturing of Quality Oral Drug Products

Processing and Safe Handling of Active Pharmaceutical Ingredients (API)

Precision Medicine in Diabetes

A Multidisciplinary Approach to an Emerging Paradigm

Basic Guide to Infection Prevention and Control in Dentistry

Systematic Reviews in Health Research

Meta-Analysis in Context

Infections and Pregnancy

Revision Lumbar Spine Surgery

Polycystic Ovary Syndrome

Controlling High Blood Pressure Through Nutrition, Nutritional Supplements, Lifestyle, and Drugs

Bioactive Foods and Extracts

Cancer Treatment and Prevention

NiceImpact Antimicrobial Reistance

Neurology

A Clinical Handbook